Recipes - Page 2 of 126 - Bar & Kitchen

Angel Delight Strawberry Shortcake

Light sponge layered with strawberry jelly and fluffy Angel Delight Strawberry Whip, finished with fresh strawberries for a nostalgic, fruity treat. Serving Suggestions Serve Angel Delight Strawberry Shortcake chilled and garnish with: fresh strawberries, extra Angel Delight Strawberry Whip, white chocolate shavings, mint leaves Perfect for buffets, afternoon teas, school catering and summer dessert menus.

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Desserts, Food, Summer Desserts

Ibiza Spritz

Bring Mediterranean-inspired flavour to summer drinks menus with the Ibiza Spritz, a light and refreshing cocktail combining Licor 43, lime and grapefruit soda. Bright, citrusy and subtly sweet, this easy spritz serve is ideal for rooftop bars, outdoor dining, summer terraces and casual hospitality venues. The smooth vanilla and citrus notes of Licor 43 pair perfectly with sharp lime and sparkling grapefruit soda, creating a vibrant cocktail that works well for daytime drinking, aperitivo menus and warm-weather occasions. Simple to build and visually striking, the Ibiza Spritz is a low-effort, high-impact addition to seasonal cocktail menus.

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Alcoholic, Cocktails, Drink

Caleño Virgin Pina Colada

Bring tropical flavour to your alcohol-free drinks menu with the Caleño Virgin Piña Colada. This creamy and refreshing mocktail combines coconut, pineapple and lime for a smooth summer serve with balanced sweetness and vibrant tropical notes. Made with Caleño White Coconut Non-Alcoholic Spirit, this alcohol-free cocktail is ideal for pubs, bars, restaurants and hospitality venues looking to expand premium no and low options. Perfect for summer menus, outdoor dining and mocktail promotions, the drink delivers a holiday-inspired flavour profile without the alcohol.

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Cocktails, Drink, Non Alcoholic

Butternut Squash Tacos

Bring bold plant-based flavour to your menu with these butternut squash tacos, packed with roasted squash, zesty slaw, pickled onions and creamy coriander dressing. Vibrant, colourful and full of texture, these vegan tacos are ideal for street food menus, casual dining concepts, pubs, cafés and sharing plates. The smoky chipotle squash pairs perfectly with crunchy slaw and tangy pickled onions, while the coriander yogurt dressing adds freshness and balance. Perfect for summer menus, meat-free dining and modern hospitality trends, these tacos deliver strong visual appeal and versatile service options.

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Food, Main Courses, Quick Meals

Chocolate & Banana Milkshake

Treat customers to a rich and creamy chocolate and banana milkshake made with vanilla ice cream, fresh banana and chocolate hazelnut spread. Smooth, indulgent and easy to prepare, this classic-style milkshake is perfect for cafés, dessert menus, family dining venues and summer hospitality menus. The combination of sweet banana, creamy vanilla ice cream and chocolate hazelnut flavour creates a comforting, crowd-pleasing drink that works well as a dessert option, afternoon treat or premium soft drink addition.

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Drink, Non Alcoholic

Summer Fruit Smoothies

Cool guests down with this creamy summer fruit smoothie made with mixed berries, yogurt and milk for a refreshing and naturally sweet drink. Smooth, fruity and easy to prepare, this berry smoothie recipe is perfect for cafés, pubs, breakfast menus, grab-and-go counters and summer hospitality menus. Using frozen mixed berries creates a thick, chilled texture while natural yogurt adds creaminess and balance. Ideal for breakfast service, brunch menus or alcohol-free drinks ranges, this smoothie delivers vibrant flavour and eye-catching presentation with minimal preparation.

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Drink, Non Alcoholic

Feta and Spinach Parcels

Bring Mediterranean flavours to your menu with these crisp feta and spinach filo parcels. Made with YAMAS! Feta, spinach, herbs and lemon, these golden pastry bites deliver a light yet savoury flavour profile that works perfectly as a starter, side dish, sharing plate or vegetarian menu option for pubs, cafés and restaurants. The flaky filo pastry pairs perfectly with creamy feta cheese and fragrant herbs, while lemon adds freshness and balance. Easy to portion and ideal for summer dining, these feta and spinach parcels are inspired by classic Greek-style pastries and can be adapted for different hospitality menus.

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Accompaniment, Food, Quick Meals, Starters

Watermelon & Feta Salad

Watermelon and feta salad is a fresh, vibrant summer dish combining juicy watermelon, creamy feta cheese, crisp vegetables and fragrant herbs with a balsamic dressing. Light, colourful and full of flavour, this salad is ideal for pub gardens, outdoor dining menus, summer specials and sharing plates in cafés, bars and restaurants. The combination of sweet watermelon, salty feta and fresh herbs creates a balanced dish that works well as a starter, side salad or light lunch option during warmer months.

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Food, Quick Meals, Starters

Hakuna Banana

Hakuna Banana is a bold and velvety coffee cocktail combining rum, espresso and banana liqueur for a rich after-dinner serve. Smooth, indulgent and full of warming flavour, this cocktail is ideal for bars, restaurants and hospitality venues looking to elevate dessert drinks menus with a modern twist on an espresso martini-style serve.

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Alcoholic, Cocktails, Drink