Chicken and Chickpea Curry
Mild and creamy, this curry will go down well with young and old
Heritage Carrot Salad
This fresh and colourful salad, offers a tasty side or light lunch option for any menu
Egg and Vegetable Wedge
This 100 calorie snack is packed with veg and protein
4 innovative ways to use mayo
Hellmann’s Professional Mayonnaise can be used to make ramen and brownies?! Find out more…
What to do with leftover milk
4 ideas to save you money
New ideas for using up old bananas
Reduce waste by rescuing brown, soggy bananas from the bin with these easy hacks
How to deal with customer complaints
Get to grips with common gripes so you can turn service snags into smiles
How to increase customer spend
Want to pump up your profits? It’s easier than you think with these five simple tricks up your sleeve
Would your team know what to do in an emergency?
The essential first-aid kit you need… and why it’s vital to keep your team trained in how to use it
Why you shouldn’t overlook your core lager range
Keep sales healthy with a traditional lager offering that gives customers value for money and familiarity and brings in around £40,000 in sales every year
New ideas for getting the kids excited about school dinners
We speak to school food expert Louise Wagstaffe, from Premier Foods, to get her post-holiday hacks to feeding the next generation
Humber St Gallery and Cafe tell us how their venue has become a community hub
A dockside warehouse that once stocked tonnes of fruit shipped into England from around the world is now enjoying a new arty lease of life thanks to cake and coffee
