Recipes - Bar & Kitchen
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Spiced and Stormy

A refreshing, zingy highball blending tropical spice with bright lime and ginger for an easy, vibrant alcohol-free serve.

Cocktails, Drink, Non Alcoholic

Coconut Panna Cotta

A light, tropical panna cotta infused with coconut and served with caramelised mango and toasted flakes for a simple, elegant dessert.

Desserts, Food

Easter Egg Blondies

Sweet, chewy blondies studded with chocolate mini eggs — a rich, buttery Easter bake with a soft centre and festive crunch.

Accompaniment, Food

Fiorente Hugo Spritz

A light, floral spritz combining prosecco, elderflower and soda, finished with fresh citrus and mint for an effortlessly elegant serve.

Alcoholic, Cocktails, Drink