Flower Power
We talk about using edible flowers on your menu this summer in our article Make your Menu Blossom. Here we have put together a shortlist of ideas on how to […]
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Midsummer Night’s Dream
If your dream is to have your own restaurant, high summer might be the best time to make it come true by venturing into a pop up! Long, balmy summer […]
Badgering the Brigade
Every day can be a battle for survival for rural pubs with kitchen brigades badgered by stringent new health and safety rules, efficiency plans and budget drives while under pressure […]
Rise and Shine with Side Oven Bakery
Yorkshire-based food producer, Side Oven Bakery has added three new varieties to its Organic Honey Roasted range of healthy breakfast cereals – and scooped the Best Baked Produce award at […]
Light Up Your BBQ
Outdoor cooking is high on the agenda during the summer months, but should our temperamental British summers leave you cooking in the dark, ETI has a new food thermometer to […]
Go Outdoors with GO IN
If you are looking to expand with an outdoor seating area this summer, furniture design company GO IN (UK) have created a range of outdoor furniture using table and bench […]
Frozen Goodness
Yorvale Real Dairy Ice Cream is launching a new frozen yoghurt range called Yoryog with four introductory flavours: Ravishing Raspberry, Heavenly Honey, Blissful Blueberry and Marvellous Mango and Lime. Yoryog […]
Keep Calm and Squeaky Clean
With school holidays upon us and domestic tourism on the up, families are flocking to cafes and restaurants. Having quick and efficient cleaning products are a must in the constant […]
Eastern Flower Power
Add a unique touch to your summer dessert menu with exotic Rosewater flavoured ice cream from the Zafran Food Company. After the success of the company’s original Saffron and Rosewater […]
