Walkies!
A dog is a man’s best friend. So, it’s no surprise that customers now want their furry friends beside them when they nip out for a pint or even have […]
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Making Cider Modern
Heineken has expanded its Moderation portfolio with a range of new lower-alcohol ciders under its Bulmers brand. Bulmers Cider Five Fruit Harvest and Bulmers Cider Indian Summer have ABVs of […]
Let me entertain you
Whether you’re hosting a wedding or showing live sport, entertaining your customers during the longer and (hopefully!) warmer spring and summer days will increase income. Music alone boosts a bar’s […]
Childrens Menus – Honey, I fed the kids
According to a survey by Organix, four out of 10 parents eat out once a fortnight or more with their families. But gone are the days when chicken nuggets or […]
Tabasco – Buckets of Flavour
Tabasco have launched a new Sweet & Sticky sauce. The delicious tomato-based cooking sauce is blended with 10% TABASCO ® brand Pepper Sauce, cinnamon, cloves and garlic. Ideal to be […]
Simply Meat Free
Daloon, a leading manufacturer of frozen ethnic snack foods, has extended its all-new range of mainstream meat free products by introducing a range ideal for vegetarians and meat reducers. Simply […]
Reading it Right – The TempTest
Taking temperature readings has been made easier thanks to the new TempTest® 1 thermometer. Brought by the manufacturers of the Thermapen®, the TempTest ® 1 features a patented automatic 360° […]
Food for Thought: A Foot in the Mouth
Take Stock’s very own Victor Meldrew, David Jackson takes up the cudgels and has a good old grumble about… well… everything. Having worked in and around sales all my life, […]
Get Crafty with The Pastry Room
The Pastry Room has introduced two new craft pastries to help with preparation and quality of pastry. The range of semi-prepared craft pastry products have been prepared only using quality […]
