4 quick loaded fries combos
Turn this cheap ingredient into an on-trend profit driver with these loaded fries combos
Tasty harissa paste hacks
Spice up dishes quickly with this flavour-packed chilli pepper paste
1
Delicious dips
Make showstopping side sauces by drizzling over some spicy harissa. The paste adds a pop of colour, texture and taste to hummus and whipped feta. Or mix with yogurt, sour cream, lemon and minced garlic for a cooling, flavourful dip.
2
Spicy marinades
Tenderise meat and maximise flavour by using harissa as a speedy marinade. Massage it over chicken, prawns or Mediterranean veg and leave for more than 2 hours to add depth and zing. Skewer and grill to make quick kebabs.
3
Stews, sauces and salads
Keep a jar of harissa in the pantry for a quick flavour-bomb at any time. Add a tablespoon or two to your beef stew, stir into spaghetti sauce or mix a dollop into a basic salad dressing.
4
Fiery cocktails
Spice up your drinks and please patrons who love a chilli margarita by adding instant fire. Simply dilute harissa paste with water and lemon juice and store it behind the bar. Serve mixed with tequila or mezcal for a unique cocktail.
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