Food trends for 2021: are these two on your menu?
As we go into spring, what are the two must-have food trends to serve to customers? Clue: one of them is THE perfect ingredient for vegans
Keep up-to-date with what’s new in the world of food and drink
As we go into spring, what are the two must-have food trends to serve to customers? Clue: one of them is THE perfect ingredient for vegans
It's the trend that's here to stay: plant-based food. And it's not just for vegans. Is your menu ready?
We look into the latest trends in the world of mixers
The latest in the world of alcoholic and soft drinks, plus super bar snacks
The nights are drawing in, there’s a chill in the air and we’re all craving a bit of comfort food after a challenging year. The peanut butter, pie and chocolate trends are exactly what you need right now
An inspiring menu is more important than ever as customers look for something different to their lockdown meals at home. Take a look at these autumn food trends to add a bit of spice and home-grown produce to your offering
As the hospitality industry springs back to life and customer numbers are on the up, make sure you’re on top of the latest 2020 drink trends to keep your menu fresh and enticing. Rum and fizz cocktail, anyone?
This summer the incredible gin revival was predicted to hit its highest note by knocking vodka off its pedestal as the UK’s number one selling spirit. In 2019, gin sales […]
Beer Day Britain (15 June) and Father’s Day (21 June) are two huge events on the on trade calendar. This year’s celebrations will certainly be different, however, with so many […]
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