Maple Mustard Grilled Chicken Wings
Food
Main Courses
Quick Meals
Starters
French’s
Prep: 10 minutes
Cook: 25 minutes
6 Servings
Ingredients
60ml real maple syrup
60ml French’s Maple Mustard Dressing
60ml French’s Classic Yellow Mustard Spicy
15ml soy sauce
2.25kg chicken wings, separated at the joint, tips removed
Salt & pepper, to taste
Chives, chopped
Method
- Lightly grease a grill with vegetable oil, then preheat to medium heat. In a bowl, whisk together the maple syrup, dressing, mustard, and soy sauce. Pour half of the sauce into a microwave safe bowl
- Season the wings with salt and pepper and place on the grill. Cook for 10 minutes, turning halfway through
- Brush the wings with half of the sauce then grill for a further 10 minutes, before flipping and brush with the remaining sauce. Grill for another 5 minutes, or until the wings are cooked
- Microwave the remaining sauce, after 1 or 2 minutes pour into a small saucepan and cook until slightly thickened
- Once wings are cooked, place in a large bowl and pour the sauce over to coat. Top with chives
