Good, better, best

+ GOOD – Recipe

++ BETTER – For parties: create mini versions of these with small tortilla wraps or just cut the large assembled wraps into several pieces.

+++ BEST – From scratch: make your own stuffing – lemon and herb or sage, leek and onion would both work well with the other flavours.

Christmas Wraps

Food Main Courses British Dairy-free

Christmas dinner in a wrap, a tasty dinner buffet option.

Save Recipe

10 Servings

Ingredients

250ml prepared Bisto Gravy, made slightly thicker and left to cool (if serving cold)

100g cranberry sauce

10 wholemeal wraps

100g carrot, grated

100g red cabbage, shredded

500g cooked turkey

200g cooked Paxo Sage & Onion Stuffing

300g cooked chipolatas wrapped in bacon, sliced

Method

Mix the gravy with the cranberry sauce to make a gravy dressing, then spread onto the wraps.
Mix together the carrot and red cabbage and place a spoonful of this mix on top of the gravy dressing.
Top with the cooked turkey, stuffing, and bacon-wrapped chipolatas.
Roll up and serve.

Allergens

Gluten