The latest trends in health food

“Healthy eating has moved on from fad diets and counting calories. The movement away from ultra processed food is gaining momentum and we continue to abstain from alcohol and focus on our gut health,” shares Jill. What does this mean for your menu? Look for products such as bone broths (use in soups, sauces and risottos) and fermented dairy products such as quality cottage cheese – its high protein, low fat benefits are raising the profile of this once retro food. Offer with jacket potatoes and salads.

Source: Lumina Intelligence UK, Menu and Food Trends Report, Dec 2024.