Don’t fall foul of EA waste charges
The Environment Agency (EA) has introduced new hourly fees for businesses that fail to comply with the Simpler Recycling regulations. This means venues could be charged £118 per hour if they don’t meet the requirements. To avoid this, businesses need to make sure they’re correctly separating waste streams such as dry materials, food and general waste.
For hospitality operators, effective waste segregation is now both an environmental responsibility and a financial priority. Kitchens, bars and front-of-house teams should all understand how waste should be separated and disposed of throughout service. Clear labelling, staff training and regular waste audits can help reduce contamination and avoid unnecessary charges.