Feed Your Eyes – Winners
Created a dish you’d like to show the world? Want to win a £50 Amazon gift card?
Every edition we select the best starter, main and dessert from entries posted to#FeedYourEyes @takestockmag on Twitter and Instagram – the winners all receiving a £50 Amazon gift card, courtesy of our sponsors Proper Nutty, Maggi and DaVinci Gourmet.
Check out this issue’s brilliant winners.
Starter
Rory Lovie @chefrorylovie
Head Chef, Bridgeview Station, Dundee
“Summer on a plate” Salad of burrata, marinated tomatoes and basil oil
Main
Nick Bailey @chef_nicholasbailey
Chef De Partie, The Bell Inn, Carlton Colville
Smoked garlic, poached artichoke, wild garlic and truffle potato risotto, thyme and honey roasted figs
Dessert
Jack Herbert, @chefjackherbs_
Head Chef, Angel Inn, Wangford
70% Chocolate Truffle, English raspberries, florentine, crème fraiche (vegan)
