Turkish Delight Special Chicken
Food
Main Courses
Quick Meals
Turkish
Dairy-free
Gluten-free
4 Servings
Ingredients
8 chicken thighs, with bone and skin off
2 tbsp tomato purée (GF)
4 pieces of garlic
1 tsp oregano
1/2 tsp black pepper
Pinch chilli powder
1 tsp salt
4 tbsp vegetable oil
1 tsp ground cumin powder
Method
- Blitz the garlic and vegetable oil until fine, add the tomato purée and blitz
- In a bowl, mix the chicken, salt , pepper, chilli and cumin, then add the blended tomato and rub mixture into the chicken
- BBQ or pan fry the chicken until cooked
- Serve with long grain rice and thick natural yoghurt
