Spicy Hummus – Bar & Kitchen

Spicy Hummus

Accompaniment Food Vegetarian

A great alternative hummus with an extra kick

Makes 355ml Servings
Ingredients
• 125ml French's® Classic Yellow® Spicy Mustard
• 380g marinated red & yellow peppers
• 425g garbanzo beans, drained and rinsed
• 2.5ml salt
Method
  1. Process all ingredients in a food processor or blender until smooth.